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Sale!
PromoSold-out!
MENUS FROM
MENUS FROM
MONDAY TO FRIDAY
FOR 41,5€ ONLY
(+6,5€ delivery)
Promo Full menus Monday to Friday for 41,5€ only (+6,5€ delivery)
€54,00€48,00 -
MondaySold-out!
Pumpkin and carrot soup topped with vegan yogurt and zaatar (V,GF)
Chili sin carne in homemade tomato sauce with roasted sweet potatoes and peppers, red kidney beans, avocado and nachos (V, GF)
Winter gratin: cauliflower, broccoli, rosemary infused potatoes and smoky scamorza cheese (GF)
Vegan carrot cake (V)
Monday’s Menu
€7,20 – €9,50 -
TuesdaySold-out!
Vietnamise rolls with satay sauce (V,GF)
Vietnamise rolls with satay sauce (V,GF)
Vegan katsu curry: baked tofu, sweet potatoes and eggplant in crunchy panko, fluffy rice, tonkatsu sauce (V)
Vegan katsu curry: baked tofu, sweet potatoes and eggplant in crunchy panko, fluffy rice, tonkatsu sauce (V)
Vegan matcha bread with chocolate (V)
Tuesday’s Menu
€7,20 – €9,50 -
WednesdaySold-out!
Pear, baby spinach, cranberries, avocado, almonds and seeds salad with balsamic fig vinaigrette (V,GF)
Lasagna of pasta fresca with roasted pumpkin, toasted hazelnuts, spinach and vegan bechamel (V)
Lasagna of pasta fresca with roasted pumpkin, toasted hazelnuts, spinach and vegan bechamel (V)
Salted cashew caramel energy bites (V,SG)
Wednesday’s Menu
€7,20 – €9,50 -
ThursdaySold-out!
Babaganoush, served with nachos and veg crudité (V,GF)
Goulash stew of tempeh, mixed mushrooms, potatoes and rosemary, served with slices of whole wheat bread from Origo Bakery (V, GF)
Quiche with broccoli, caramelized onion, cheddar and homemade basil and almond pesto
Apple and chia seeds cake (V)
Thursday’s Menu
€7,20 – €9,50 -
FridaySold-out!
Pumpkin fritters with lime, turmeric and yogurt sauce (V,GF) eeds salad with balsamic fig vin
AREPA
Arepas with black beans, red cabbage, sweet plantain and guacamole (V,GF)ain and guacamole (V,GF)
Peanut butter and chocolate chips cookies (V) chips cookies (V)
Friday’s Menu
€7,20 – €9,50